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Watts on the Grill

Watts on the Grill

Spencer Watts shows us how to barbecue like a pro, from sizzling steaks to smoked chicken to steamy seafood – and even flavourful fruits and veggies.

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Watts on the Grill
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    Season 1, Episode 1

    G Grill master Spencer Watts shows us four ways to barbecue a classic - succulent, tender, mouth-watering ribs!

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      G Fruit can elevate a BBQ master's repertoire like nothing else. Join Chef Spencer Watts as he shows you his favourite fruit-forward recipes for the 'Q!

      G Sun's out, the barbecue is lit and Spencer is ready to introduce us to a vegetable family we didn’t even know we loved... Allium!

      G Spencer gets a little cheesy as grills up four flavourful and decadent dishes using cheese as the main ingredient.

      G It's a bacon-fest with Spencer as he grills up some savoury and decadent dishes including a bacon weave turkey breast.

      G The grill is not just for meat! Spencer shows us four creative veggie recipes that'll have any carnivore asking for seconds.

      G Spencer shows us how to get a party started with mouthwatering grilled handheld recipes!

      G Spencer kicks things up a notch with four spicy recipes on the grill that'll heat up your tastebuds.

      G Spencer ventures through the barbecue culture of Spain with classic recipes such as habanero char-grilled octopus and paella.

      G It's all about creamy, velvety, melty butter in this episode! Spencer shows us that butter makes everything better with some of his favourite recipes.

      G It's about to get real savoury! Spencer gets creative with the grill by cooking on salt, curing with salt and then cooking inside of salt.

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