TVNZ OnDemand

TVNZ OnDemand

Amy and Tyson - After Dinner Mint

Prep time: 1 hour (+ freezing)    Cook time: 45 mins    Serves: 6-8


Micro mint, to decorateMint Sorbet

440g caster sugar

250ml water

1 large bunch mint, leaves picked

1 tbs liquid glucose

150ml lime juiceChocolate Cremux

500ml thickened cream

125ml milk

5 egg yolks

100g caster sugar

2 tsp salt

250g dark chocolate, finely choppedCrystalized Mint Leaves

1 bunch micro mint leaves

1 bunch fresh spear mint leaves

3 large egg whites

3 tbsp water

150g caster sugarChocolate Biscuit Crumb

100g caster sugar

100g almond meal

100g plain flour

2 ½ tbs Dutch cocoa powder

150g butter, melted

Pinch salt