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Licence to Grill

Licence to Grill

Rob Rainford celebrates the joys of summer backyard entertaining and demonstrates tips and tricks for the perfect BBQ.

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Licence to Grill
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    Season 1, Episode 1

    G Rob goes all-martini in this BBQ menu! He puts together everything from a martini marinated salmon on cedar plank with a tarragon mayo to a martini marinated leg of lamb.

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      G Rob goes all-martini in this BBQ menu! He puts together everything from a martini marinated salmon on cedar plank with a tarragon mayo to a martini marinated leg of lamb.

      G You don't always need a special occasion to have a BBQ. Just lots of sun, food and friends! Rob prepares some staples for a casual get-together - grilled chicken and ribs with garlic grilled tomatoes on the side.

      G Rob's friends haven't been out since the birth of their first child six weeks ago. In celebration of their first night out, Rob goes all out with a shellfish fiesta!

      G Rob and the boys have a victory dinner of pulled pork, grilled pork tenderloin with great sauces and smokey south western rice as a side after a successful day at a softball tournament.

      G Rob demonstrates how to do chicken up with style on the grill. He and his friends enjoy a poultry feast with BBQ rotisserie chicken, grilled flattened chicken and delicious smoked sides.

      G The girls set Rob's lifelong bachelor buddy up on a blind date and Rob decides to BBQ mega garlic! Will love blossom in a wake of garlic breath?

      G Rob has new neighbours - and they're all the way from Southern Italy! He cooks up an all-Mediterranean feast in their honour.

      G It's karaoke night at Rob's place! Rob BBQs some smoked spareribs, spicy beef short ribs and fresh grilled veg for his guests.