Full Season

Jamie's Quick & Easy Food

Jamie is back with a whole host of go-to recipes that are quick to cook and easy to remember. If you love your grub, but don’t have the time or energy for complicated cooking, this is the series for you.

Full season

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  • Watch First

    Season 2, Episode 1
    • Friday 17 May

    G Jamie cooks his super-fast peachy pork chops; followed by peas, beans, chilli and mint. Next, he makes a berry meringue ripple. Then, to top it all off, he reveals the fastest roast chicken ever: Jamie's harissa chicken traybake.

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      • Friday 17 May

      G Jamie cooks his super-fast peachy pork chops; followed by peas, beans, chilli and mint. Next, he makes a berry meringue ripple. Then, to top it all off, he reveals the fastest roast chicken ever: Jamie's harissa chicken traybake.

      • Friday 17 May

      G Jamie cooks up four outrageously tasty dishes - smoky pancetta cod, Asian fried eggs, crispy garlicky chicken and mango rice pudding.

      • Friday 24 May

      G Jamie kicks things off with a deliciously foolproof aromatic lamb curry, followed by his flavour-packed harissa squash salad. Next, he makes rose pesto prawn pasta. Last but not least, he shows us the fastest little flapjacks around: Buddy's flapjack biscuits!

      • Friday 24 May

      G Jamie cooks up four more mouthwatering recipes: his quick steak stir-fry; his stunning watermelon, radish and feta salad; creamy Cornish mussels; and to top it all off - his utterly retro, one-pan pud - boozy pears and chocolate!

      • Friday 31 May

      G Jamie cooks up four more ridiculously useful, outrageously tasty dishes: Sicilian tuna pasta; sticky teriyaki aubergine; rendang beef and cauli rice; asparagus, eggs and French dressing.

      • Friday 31 May

      G Jamie shows us more mouthwatering but simple dishes: pan-seared lamb; pear and gorgonzola farfalle; sticky hoisin chicken; and a speedy spinach curry.

      • Friday 7 Jun

      G More crazy-delicious recipes that are so quick and easy, it's outrageous! Jamie shows us how to make hot-smoked salmon pasta; spiced whole roast cauliflower; sausage and apple bake; and cherry chard rice.

      • Friday 7 Jun

      G Season Finale. Jamie shows us how to make his succulent lamb stew - it's so quick to prep, but with seriously deep flavours. Plus: a tasty warm lentil salad; liver, bacon and onions; and black tahini noodles.