What happens when other B and B owners stay at a rival's establishment? Will they rate it or hate it? Four In A Bed lets you find out!
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We kick off a new week at The Richard III in Middleham, run by Ken and Sharon. As the guests arrive, mother and son Jo and Louis like the themed rooms, but find sleeping is a struggle.
It's the last day of the competition and tensions run high as the payments are finally revealed and the winner is announced.
Four proud B and B owners do battle to be named the best value for money. The final visit is to The Fritton Arms in Norfolk, where Ben Davenport and his partner Sian Dewaal aspire to run the perfect B and B.
The third visit is to SugarBeat Eating House in Norfolk where manager Stevie King and head chef Dave Lovett come in for a wake up call.
The second visit of the week is to Treberthan in Cornwall, where Kathryn Langley and Trevor Burnell nearly come unstuck at breakfast.
A new week of competition begins at Bove Town House in Glastonbury, where partners Shannon Slater-Dent and Trevor Tredgett make their bid to win over their guests.
Four proud B and B owners do battle to be named the best value for money. It's the last day of the competition and tensions run high as the payments are finally revealed and the winner is announced.
This week's final visit is to Ayuda House in Greater Manchester, run by Melinda Beckett-Hughes. All her guests expect perfection, but are shocked by what they discover.
Four proud B and B owners battle to be named the best value for money. The third visit is to The Bubble Inn in Stenson, Derbyshire, run by Connie Eleftheriou who believes he can knock out his competition.
B and B owners do battle to be named the best value for money. Today we're at The Golden Fleece in Cumbria, where food loving owners Sylvia Spark and Robert Cowan aim to please with breakfast.
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