Fish the Dish

G Spencer Watts shows how vinegar, a simple pantry staple, can bring out the flavours of walleye, lobster and crawfish.

G Spencer brings the party to the kitchen and shows that cocktails aren't just for drinking, they're also an inspiration for cooking great seafood.

G Cooking doesn't always have to bring the heat. Spencer shows you how to prepare cold dishes with arctic char and shrimp.

G Spencer has fun wrapping some of his favourite seafood to create delicious dishes with swordfish and shrimp.

G Garlic is the star of the show as Spencer cooks up tasty haddock and escargot treats.

G Spencer is all about the often forgotten seeds as he shows how much flavor they can add to sole and squid.

G Spencer spices things up in the kitchen as he makes pepper-inspired dishes with catfish and clams.

G Satisfy your craving for something sweet with these delicious sablefish and lobster dishes from chef and seafood lover Spencer Watts.

G For a quick and tasty meal, chef Spencer Watts cooks up fast faves using scallops and trout, all done in under 30 minutes.

G Spencer mixes the sweet flavours of fruit with fish as he makes dishes with salmon and scallops.