Hyundai Country Calendar

G Six generations have gradually changed from sheep and beef farming to specialising in growing daffodils, and their biggest day of the year is the Cancer Society's Daffodil Day.

G A quirky original thinker who has built up a successful sheep and beef farm is thrilled that the next generation wants to be involved and he's handing the land over!

G A Southland man sets out to save his local fishery by completely changing the way he catches, sells and markets his fish, only catching to order and selling direct to chefs.

G The next generation of a sheep-farming family persuade their parents to join them in a radical new venture producing flavoured sheep-milk drinks for the consumer marketplace.

G A young woman returns home to the family dairy farm to launch a new venture producing milk for the local market which she delivers in glass bottles.

G A young woman who works as a shepherd embarks on a national tour to encourage young farmers to speak up about mental health, after losing her own partner to depression.

G A young family buys a share of a Coromandel farm from a semi-retired couple and establishes a quarter-acre organic market garden, where they grow enough salad greens to make a living.

G A Wellington man is passionate about making a living from the sea and fishes in Cook Strait for crays and wetfish all year round, often battling stormy weather.

G A Pakeha family manages a large Wairarapa sheep station for its Maori owners, who have embarked on a hundred-year plan to improve the dry, steep, coastal property.

G A couple take advantage of the unique microclimate in Karamea, at the northern end of the South Island's West Coast, to grow subtropical fruit for the local and Canterbury markets.